DO NOT DEFROST
Preheat oven to 375 degrees*.
Remove hand pies from plastic and place on a baking sheet with parchment.
(Optional): after removing from freezer, let sit for 5-10 minutes and brush on an egg wash for a golden shine.
Bake approximately 25-30 minutes until the hand pie is golden brown all over (it should not be pale). It's better to overbake than underbake!
*These instructions are approximate. All ovens vary so please watch closely to avoid burning.